ABV: 50% | PROOF: 100 | FORMAT: 750ml
LIMITED EDITION
As a bottled in bond spirit, this bourbon is held to a rigorous standard including being made by one distiller at a single distillery in one season. At J. Rieger & Co., that results in a unique expression of our location in the historic Electric Park District – the varied seasons, the aged barrels, even the vibrations of the trains passing by our front doors.
Distilled from corn, rye, and malted barley, our bourbon has aged six years in our rickhouse this whiskey is a double gold medal winner at the San Francisco World Spirits Competition, the biggest and most prestigious spirit competition in the world.
AWARDS:
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Double Gold - 2023 San Francisco World Spirits
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Competition Gold - 2023 ASCOT Awards
For our bourbon, we selected a mash bill of 56% corn, 30% rye, and 14% malted barley to create a classic bourbon that gives noticeable characteristics from a higher-than-average proportion of rye and malted barley. Each batch was distilled in our 750-gallon copper pot still before being put into 53-gallon American white oak barrels.
This bourbon was aged in our Kansas City rickhouse for a full six years before bottling. Adhering to bottled in bond guidelines, barrels are individually selected and bottled based on their distilling season.
